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Green Beans with Cherry Tomatoes

Yields4 ServingsPrep Time20 minsCook Time30 minsTotal Time50 mins

From: Allrecipes

 1 ½ lbs cut green beans
 ¼ cup salted butter
 2 cherry tomatoes halved
 2 garlic minced
 2 tsp fresh basil leaves
 salt & pepper to taste
1

Steam the beans until al dente about 12 Minutes.
Drain cool and remove the beans from the pot.

2

Melt the butter in the same pot.
Add tomatoes garlic salt and pepper. Cook stirring occasionally until tomatoes just start to soften (3 mins)

3

Return the beans and add the basil. Toss to mix and serve.

Nutrition Facts

4 servings

Serving size