Herbed Green Beans

Yields2 ServingsPrep Time10 minsCook Time20 minsTotal Time30 mins

A Favorite from the Garden

2 cups Fresh green beans - cut in 1" pieces

1 ½ tbsp Butter

¼ cup Chopped onion

1 Clove minced garlic

2 tbsp finely chopped celery

⅛ tsp Dried rosemary

⅛ tsp Dried basil

Boil the beans in cold water until just tender. about 10 Mins.

Drain and return to the same pot. Add the remaining ingredients, stir well.
Cover and gently cook for 10 Mins.

Nutrition Facts

2 servings

Serving size