Scalloped Corn (Baked Corn)

Yields4 Servings

Holiday Family Favorite

1 cup milk

2 cups (1 can) corn

1 cup crushed crackers

½ tsp salt

1 dash black pepper

1 egg

Mix all ingredients and place in a casserole dish.
Preheat oven to 350 Bake about 60 Minutes.

Notes:

Original Recipe from Mrs Lawrence Seivert
Our Lady of Good Counsel Church Cookbook
Elkton, South Dakota

Nutrition Facts

4 servings

Serving size